Showing posts with label sowing. Show all posts
Showing posts with label sowing. Show all posts

Sunday, March 24, 2013

Inexpensive Solutions

When comes time to start sowing for the new season, whether it be for a vegetable garden or for flower beds, sowing pots and trays should not be complicated, and they should not cost too much. Garden centers sell plastic pots, paper pots, mini greenhouses, trays of all sizes, etc... But in my opinion, they are pricey, and usually unnecessary. There are other, cheaper solutions, and they are easy to find, as long as one knows what to look for.

Grocery stores are an absolute gold mine for gardeners who don't want to spend a fortune. There are so many containers and lids that can be put to use in the sowing season.

A bit of recycling
Yogurt, grapes, ice cream, chocolate goodies, meat, cream cheese and slush are only some examples of foods that come in very interesting containers. Some can be used as pots, others as water trays. Some lids are also excellent as water trays.

There are however a few things to remember when using recycled containers. First, every container and lid should be cleaned and disinfected before use in gardening. Also, holes should always be pierced in the bottom of sowing pots. This allows the excess water to escape and helps prevent the seeds from rotting.

When that's in place, you're good to go!!! Here are a couple of pictures showing examples on my use of recycled containers.

Chocolate goodies container used as sowing pot for romaine lettuce, placed in an ordinary water tray

Family pack ground beef container used as water tray, containing pots from plants I bought in previous years. 

When the containers are made of transparent plastic, it becomes even more interesting. They can then be used as mini greenhouses... as long as there can be aeration with the help of holes / spaces / openings.

Mini greenhouse dome made with a q-tip container. 

From left to right: 1) Ready-made fish filet containers on top of eachother;  2) Dip and lemon containers that came with the fish filets - also on top of eachother; 3) A slush cup. 

The fish filet containers make perfect trays AND perfect greenhouse domes, as well as the smaller containers that came with it. The slush cup makes very effective individual mini greenhouses. They could even be used in a kindergarten or school group, where each child would have its own little greenhouse by the windowsill or on the terrace. Not only do they make pretty cute greenhouses, but their dome already has a hole in it to allow aeration! How perfect is that. :)

Grapes containers also make excellent mini greenhouses. There are already holes in the bottom and top of the containers, which provide both an escape for excess water and decent aeration. The lid often "snaps" on so it's easy to keep the greenhouse closed. It can be open when the seeds have sprouted. Sometimes, I also cut the lid free and use the container itself as a greenhouse dome.

I find it fun to be on the hunt for usable containers, and it also makes me feel good to recycle items this way. It makes my gardening hobby that much greener. :)

Monday, March 11, 2013

Mother Nature's mood swings

I wish I was just about to share pictures of the progress with the new greenhouse, but apparently, the few comfortable sunny days we had last week were just a tease. Mother Nature decided to share her mood swings with us and paint everything white again for a little while. Temperatures dropped again just under freezing point, and our greenhouse project came to a temporary halt.

Winter is back
So that was a little bit disappointing and surprising. I do not remember ever seeing snow in March in Denmark! Oh well, I've waited this long to have my greenhouse, I'm sure I can wait a couple more weeks. ;)

In the meantime, nothing is stopping me from starting the season indoors by the windows. A few weeks ago, I sowed cape gooseberry and 3 kinds of chili peppers They need to be sowed early as they take a long time to get to maturity. Some of the chili sprouted about a week ago and are growing nicely. I'm always so excited to see the young plants in the early season!

Chili "apache" 10/03/2013
This weekend, I sowed a few kinds of tomato and 5 kinds of herbs: Green and red basil, thyme, oregano and parsley. According to the little packets, they can all be sowed at this time of the year. I just hope the seeds I had leftover from last year were still usable and will sprout. I am not 100% sure that they were kept in the best conditions. I guess I will know soon enough. If nothing comes up, I'll have learned something!

herb tray
For sowing my things, I use mostly small plastic pots that I've kept over time when buying small plants or whatnot. I place them into plastic trays that are recycled from the kitchen. Ground meat plastic packs, for exemple, make perfect trays, as long as they are very well cleaned. I'm also always very interested by any transparent packaging. My herbs are sowed into empty grape packs. I find them perfect, as they already have small openings both on the bottom and top, and I can close them to create mini greenhouses! I've used them last year and found that I got good results. They are placed into the bottom part of a mini greenhouse, which transparent top broke last year.

Next time I go into a sowing round, though, I will probably use paper pots made of newspaper, since I now have used all my plastic ones. However, I'm still trying to figure out where I will place them, as I am also running out of windowsill space! Oh well, it's part of the charm of very early Spring. :)